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Baked Italian Grinder Sandwiches Recipe

Ingredients

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  • 4 hoagie rolls

  • 8 slices provolone cheese

  • 8 slices mozzarella cheese

  • 6 slices ham

  • 6 slices salami

  • 6 slices pepperoni

  • 1/4 cup mayonnaise

  • 1 tbsp red wine vinegar

  • 1 tsp Italian seasoning

  • 2 tbsp grated parmesan

  • 1 cup shredded lettuce

  • 1/4 cup sliced banana peppers

  • 1/4 red onion, thinly sliced

Instructions

  • Preheat oven to 375°F (190°C).

  • Mix mayonnaise, vinegar, parmesan, and Italian seasoning to make dressing.

  • Slice rolls, spread dressing, layer meats, and cheese.

  • Bake sandwiches on a sheet for 12-15 minutes until cheese melts.

  • Top with lettuce, onion, and banana peppers. Serve warm.

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