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Cheesy Halloween Breadstick Bones

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Ingredients

Scale

  • 1 can refrigerated pizza dough

  • 6 mozzarella sticks (halved) or 1 cup shredded mozzarella

  • 2 tbsp butter, melted

  • 2 tbsp grated Parmesan cheese

  • 1 tsp garlic powder

  • 1 tsp Italian seasoning

  • Marinara sauce, for dipping

Instructions

  • Preheat oven to 375°F (190°C) and line a baking sheet with parchment.

  • Roll out pizza dough and cut into strips.

  • Place cheese inside each strip, fold, and seal.

  • Tie each end into a knot to form bone shapes.

  • Brush with melted butter, sprinkle Parmesan and seasonings.

  • Bake for 12–15 minutes until golden. Serve with marinara.

Notes

  • Seal edges well to prevent cheese from leaking.

  • Use string cheese for easy filling.

  • Can be made ahead and frozen before baking.

Nutrition

Find it online: https://sizzlediary.com/cheesy-halloween-breadstick-bones/