Crispy Chinese Honey Garlic Chicken
- Prep Time: 10min
- Cook Time: 20min
- Total Time: 30 minutes
- Yield: 4 servings 1x
Ingredients
Scale
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1.5 lbs chicken breasts or thighs, cubed
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½ cup cornstarch
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½ cup all-purpose flour
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2 eggs, beaten
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½ cup honey
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¼ cup soy sauce
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2 tbsp rice vinegar
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5 cloves garlic, minced
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¼ cup water
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Oil for frying
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Optional: sesame seeds, green onions
Instructions
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Cut chicken into chunks, season lightly, and coat with egg and flour mixture.
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Heat oil to 350°F and fry chicken in batches for 4-5 minutes until golden.
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Make sauce by sautéing garlic, adding honey, soy sauce, vinegar, and water; simmer until glossy.
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Toss fried chicken in sauce and serve immediately with rice or noodles.
Nutrition
- Calories: 540
- Fat: 18g
- Carbohydrates: 58g
- Protein: 32g
Find it online: https://sizzlediary.com/crispy-chinese-honey-garlic-chicken/