Golden Mushroom Wellington with Puff Pastry
Golden Mushroom Wellington with Puff Pastry is a rich vegetarian main made with simple steps. A savory mushroom filling is wrapped in flaky puff pastry and baked until golden.
- Prep Time: 30 minutes
- Cook Time: 40 minutes
- Total Time: 1 hour 10 minutes
- Yield: 6 servings
Ingredients
Mushrooms, puff pastry, onion, garlic, herbs, breadcrumbs
Instructions
Cook mushrooms until dry, cool filling, wrap in pastry, bake until golden.
Nutrition
- Calories: 420
- Fat: 26g
- Carbohydrates: 38g
- Protein: 9g