1 lb ground beef (85/15 recommended)
1 cup jasmine rice
1/3 cup hot honey
3 tbsp soy sauce
1 tbsp rice vinegar
1 tsp sesame oil
3 cloves garlic, minced
1 tbsp fresh ginger, grated
1 tbsp neutral oil
Optional toppings: cucumber, scallions, avocado, sesame seeds, fried egg
Cook rice according to package directions.
Whisk hot honey, soy sauce, vinegar, and sesame oil to make sauce.
Brown ground beef in oil for 7–8 minutes.
Add garlic and ginger, cook 1–2 minutes.
Stir in sauce and simmer until glossy.
Serve over rice with toppings of choice.
Substitute ground turkey or chicken for a lighter version.
Add sriracha for extra heat.
Works great for meal prep.
Find it online: https://sizzlediary.com/ground-beef-hot-honey-bowl-recipe/