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Irresistible Spicy Southern Cheesy Chicken Spaghetti Casserole

Ingredients

Scale
  • 12 oz spaghetti

  • 3 cups shredded chicken

  • 2 cups cheddar cheese, divided

  • 4 oz cream cheese

  • 1 can Rotel tomatoes (10 oz)

  • 1 can cream of chicken soup (10.5 oz)

  • 1 tsp Cajun seasoning

  • 1 cup onion, diced

  • 1 cup bell pepper, diced

  • 2 cloves garlic, minced

  • 2 tbsp butter

  • Salt and pepper to taste

Instructions

  • Preheat oven to 350°F (175°C).

  • Cook spaghetti until al dente, drain, and set aside.

  • Sauté onions, peppers, and garlic in butter for 4-5 minutes.

  • Stir in cream cheese, soup, and Rotel; cook until smooth.

  • Add Cajun seasoning, chicken, and 1 cup cheddar.

  • Combine spaghetti with sauce and transfer to baking dish.

  • Top with remaining cheese and bake for 25-30 minutes.

Nutrition