Name: Keto Philly Cheesesteak Rolls Recipe
Prep time: 15 min
Cook time: 15 min
Total time: 30 min
Ingredients: 1 lb thinly sliced beef; 1 medium bell pepper, sliced; 1 small onion, sliced; 1 ½ cups provolone or mozzarella cheese, shredded; 1 ½ cups almond flour; 2 cups shredded mozzarella (for dough); 2 tbsp cream cheese; 2 large eggs; Salt & pepper to taste

Keto Philly Cheesesteak Rolls Recipe

Print Recipe

Author: Sophia Bennett
Prep Time: 15min
Cook Time: 15min
Total Time: 30min
Yield: 8 rolls 1x

Ingredients

Scale

1 lb thinly sliced beef
1 medium bell pepper, sliced
1 small onion, sliced
1 ½ cups provolone or mozzarella cheese, shredded
1 ½ cups almond flour
2 cups shredded mozzarella (for dough)
2 tbsp cream cheese
2 large eggs
Salt & pepper to taste

Instructions

Preheat oven to 375°F (190°C).
Sauté peppers and onions, then cook beef until browned. Set aside.
Melt mozzarella and cream cheese together; stir in almond flour and eggs to form dough.
Roll dough, add cheese, beef, and veggies, then roll into a log.
Slice into rolls and bake for 15-18 minutes until golden brown.
Serve warm with extra cheese sauce if desired.

Nutrition

Calories: 310
Fat: 23g
Carbohydrates: 5g
Protein: 21g

Find it online: https://sizzlediary.com/keto-philly-cheesesteak-rolls-recipe/