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Million Dollar Ravioli Casserole: The Ultimate Cheesy Comfort Food

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Ingredients

Scale

  • 1 lb Italian sausage or ground beef

  • 3 cups marinara sauce

  • 2 cloves garlic, minced

  • 8 oz cream cheese, softened

  • 1 cup ricotta cheese

  • 2 cups shredded mozzarella cheese, divided

  • ½ cup Parmesan cheese, grated

  • 25 oz cheese ravioli (fresh or frozen)

Instructions

  • Preheat oven to 375°F. Grease a 9×13 baking dish.

  • Cook meat, drain, and stir in marinara and garlic. Simmer 5 minutes.

  • Mix cream cheese, ricotta, 1 cup mozzarella, and Parmesan in a bowl.

  • Layer sauce, ravioli, cheese mixture, repeating until full.

  • Top with remaining mozzarella.

  • Bake 35-40 minutes until bubbly and golden. Rest 10 minutes before serving.

Notes

  • Frozen ravioli works without thawing.

  • Add veggies like spinach or mushrooms for extra flavor.

  • Great for freezing and reheating.

Nutrition

Find it online: https://sizzlediary.com/million-dollar-ravioli-casserole-the-ultimate-cheesy-comfort-food/